Grilled Cheese on Rosemary Bread with Sauteed Kale

Standard

Easy Sunday Lunch!

Prep: 5 min

Cook: 5-1o min

Serves: 2

Ingredients:

  • 4 Slices of rosemary bread from local bakery
  • 4 slices of provolone cheese
  • Butter or butter substitute like Earth Balance
  • 1 tsp Zestybeandog Fine Herb Blend
  • 1 Bunch of kale, chopped (remove stem).
  • 1 Garlic clove, minced
  • 1 Shallot, minced (or 1 TBS shallot).
  • 1 TBS Olive oil
  • 1 Lemon, juiced
  • Salt and pepper

Instructions:

  1. Heat 2 large skillets on med high.
  2. Butter bread and place 2 slices of provolone in between, grill until golden brown on each side and sprinkle with ZBD herb blend.
  3. While cooking grilled cheeses: Add olive oil to other skillet and saute garlic and shallots for 30 sec, add kale and lemon juice and cook for about 5-10 min, salt and pepper at end (a pinch of each).
  4. If you are feeling saucy and want to take your grilled cheese to the next dimension… add a pinch of black truffle salt (a decent quality salt) to the grilled cheeses!
Enjoy!
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About zestybeandog

I live in Austin with my wonderful husband, dog Ginger, and cat Skiddy. We are a pretty laid back group (except for Ginger). When I'm not teaching yoga, personal training, or dog walking... I'm in the kitchen. I'm always experimenting with new ingredients and thinking of ways to prepare fresh foods in a unique way. I hope to update the blog 4-5 times a week. I've had several friends, family, and clients inquire about my recipes so here it goes. What to expect: Healthy recipes that are good for you, some classics (that have been spruced up), some not so healthy recipes (still made with quality ingredients that can be enjoyed in moderation), and beer and wine parings/reviews! I hope you enjoy, cheers!

9 responses »

    • I love kale too! Not everyone likes it all that much but I find the lemon really transforms it πŸ™‚ I like your style!!!! Personally, I think taking the grilled cheese to the next dimension is ALWAYS best, but ONLY with a quality salt, I was at Central Market the other day and their “truffle salt” was a very poor excuse for truffle salt…. Savory Herb and Spice Shop and Marx Foods has some quality versions πŸ™‚ thanks for the comments!

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